さかな市場　博多筑紫口３号店

October 14th (Wed) - 16th (Fri) [Fresh Bluefin Tuna Festival] Enjoy the moist and rich flavor of rare tuna!

Ends when tuna runs out

Three pieces of tuna sushi with a comparison of fatty, medium, and lean tuna are 980 yen, and five pieces of medium fatty tuna sushi are 1,580 yen! We offer great deals such as medium fatty tuna sashimi for 1,480 yen, and a comparison sashimi platter of medium fatty tuna, lean, and sesame tuna starting from 1,180 yen! Buy a whole head of fresh domestic tuna and enjoy this fresh, never frozen tuna! *Ends when tuna runs out

Great deals on fresh tuna! Sushi, sashimi, and more

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Tasting comparison sushi 3 pieces 980 yen / Medium fatty tuna sushi 5 pieces 1,580 yen / Medium fatty tuna topping sushi 1,280 yen / Fatty taku thin roll 750 yen / Extreme tasting comparison sashimi 2,980 yen / Special tasting comparison sashimi 1,980 yen / Tasting comparison sashimi 1,180 yen / Lean sashimi 1,280 yen / Medium fatty tuna sashimi 1,480 yen / Tuna yukke 680 yen etc.

Thickly sliced seared bonito

880 yen(税込)

Thickly sliced fatty bonito.This is a delicious autumn delicacy bursting with flavor.

Abalone liver grilled with butter and soy sauce

1280 yen(税込)

This luxurious dish, with its rich liver flavor and the savory aroma of butter and soy sauce, is a perfect accompaniment to drinks.

Seared fatty mackerel

¥ 680(税込)

Enjoy the savory aroma that spreads as it's grilled, and the delicious flavor of the melting fat.

Grilled raw saury with salt

¥ 780(税込)

A classic autumn treat: fresh Pacific saury grilled to perfection.

Sweet potato tempura with salt and butter

580 yen(税込)

The salty accent and rich buttery flavor enhance the sweetness of the sweet potato.

Grilled eggplant

500 yen(税込)

Enjoy the melt-in-your-mouth texture and savory flavor of eggplant that has been carefully roasted.

Mentaiko (spicy cod roe) and shiso leaf tempura

¥ 680(税込)

The aroma of perilla leaves enhances the umami of the mentaiko (spicy cod roe), making this tempura a perfect accompaniment to alcoholic beverages.

Seared and cured saury pressed sushi

¥ 680(税込)

This is a luxurious pressed sushi made with fatty, marinated saury that has been lightly grilled to perfection.

[1st Place] Live Squid Sashimi (Limited Quantity/While Supplies Last)

150g ¥2,640~ (tax included)

The spear squid is characterized by its beautiful, translucent flesh and unique chewy texture.Every day, we deliver fresh, wild squid to our stores from fishing ports in various locations, including Yobuko in Saga Prefecture, Kyushu, as well as Oita and Yamaguchi prefectures.Enjoy the thrill of eating fresh, live squid! *Availability may vary depending on weather conditions. 《150g (approx. 1-2 servings) ¥2,640 / 200g (approx. 2 servings) ¥3,520 / 250g (approx. 2-3 servings) ¥4,400 / 300g (approx. 3 servings) ¥5,280 / 350g (approx. 3-4 servings) ¥6,160 / 400g (approx. 4 servings) ¥7,040 / 450g (approx. 4-5 servings) ¥7,920 / 500g (approx. 5 servings) ¥8,800》

[2nd Place] Hakata specialty sesame mackerel made with live-caught mackerel

1,500 yen(税込)

This is sesame mackerel, a specialty of Hakata.Our sesame mackerel is a luxurious Hakata specialty made with freshly prepared mackerel.

[3rd Place] [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)

Large: 1,390 yen / Small: 790 yen

This is Hakata's famous "mentaiko dashimaki" (spicy cod roe rolled omelet), made with carefully selected dashi broth.We will prepare it fresh after receiving your order.

[4th Place] Delicious broth-filled hot pot with domestic beef offal

1,490 yen per serving

Made with domestically produced beef offal.Please try our fish market's specially prepared domestic beef offal hot pot, which rivals even specialty restaurants, thanks to our commitment to using high-quality broth!

[5th Place] Five Carefully Selected Sushi Pieces

1290 yen(税込)

Our sushi is made with carefully selected seafood chosen by expert connoisseurs and then meticulously prepared by skilled chefs. Our value-packed assortments are a popular menu item! Each piece is carefully and lovingly made by our chefs.

Live squid sashimi (Limited quantity/While supplies last)

150g ¥2,640~ (tax included)

The spear squid is characterized by its beautiful, translucent flesh and unique chewy texture.Every day, we deliver fresh, wild squid to our stores from fishing ports in various locations, including Yobuko in Saga Prefecture, Kyushu, as well as Oita and Yamaguchi prefectures.Enjoy the thrill of eating fresh, live squid! *Availability may vary depending on weather conditions. 《150g (approx. 1-2 servings) ¥2,640 / 200g (approx. 2 servings) ¥3,520 / 250g (approx. 2-3 servings) ¥4,400 / 300g (approx. 3 servings) ¥5,280 / 350g (approx. 3-4 servings) ¥6,160 / 400g (approx. 4 servings) ¥7,040 / 450g (approx. 4-5 servings) ¥7,920 / 500g (approx. 5 servings) ¥8,800》

[After-dish] Sashimi/Tempura/Grilled with salt

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The ears and feet can be enjoyed twice later.After enjoying the live sashimi, please feel free to ask our staff for any assistance.

*What is the "Squid Master" that the Fish Market is proud of?

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Once an order is placed, the squid master will scoop up live squid from the tank and sell it to you.Only employees who pass both the specialized squid knowledge and practical skills exam are certified within the company as "Squid Masters (Squid Handling Technicians)."Participants will be assessed over 40 items, including squid expertise, time to completion, and width of cut measured in millimeters, and will be certified at ranks from 1st to 5th dan.Only those who pass the written test and complete the prescribed technical steps within 90 seconds will achieve the "5th Dan" rank.

Live-caught striped jack sashimi

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■Serves 3-4 people: 3,800 yen ■Serves 2-3 people: 2,900 yen ■Serves 1 person: 1,280 yen Striped jack is known as one of the high-class fish, with a good amount of fat and a refined sweetness.Furthermore, the meat has a firm texture, is springy, and offers a delightful bouncy feel.

Live-caught sesame striped jack

1280 yen(税込)

Enjoy freshly caught striped jack mackerel, prepared using the ikejime method, tossed in our special sesame-based sauce.

Live-caught sea bream sashimi

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■Serves 3-4 people: 2,700 yen ■Serves 2-3 people: 1,980 yen ■Serves 1 person: 900 yen It has a mild flavor, yet is characterized by its elegant sweetness and umami.The firm, beautiful white flesh has just the right amount of elasticity, and the more you chew, the more the delicious flavor comes out.

Freshly killed mackerel sashimi

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■Serves 3-4 people: ¥4,800 ■Serves 2-3 people: ¥3,200 ■Serves 1 person: ¥1,500 At our restaurant, we are committed to providing live seafood delivered to our store and preparing it only after receiving an order.Even the classic "sesame mackerel" in Hakata becomes a luxurious delicacy when live mackerel is used.This is a dish I especially want people who don't like mackerel to try.

Hakata specialty: sesame mackerel made with live-caught mackerel.

1,500 yen(税込)

This is sesame mackerel, a specialty of Hakata.Our sesame mackerel is a luxurious Hakata specialty made with freshly prepared mackerel.

Live Turban Shell Sashimi

1,080 yen per piece

We cook the fish after receiving your order from the fish tank inside the store.Enjoy the scent of the sea and the crunchy texture.

Live Turban Shell Cooked in a Pot

1,080 yen per piece

Grilling the fresh turban shells concentrates the flavor, creating a rich taste with the aroma of the sea and a fragrant flavor.The rich, slightly bitter flavour of the liver also goes well with alcohol.

A hot pot of domestic beef offal with plenty of flavorful broth!

1,490 yen per serving

Made with domestically produced beef offal.Please try our fish market's specially prepared domestic beef offal hot pot, which rivals even specialty restaurants, thanks to our commitment to using high-quality broth! (Champon noodles 220 yen / extra offal 790 yen / extra vegetables 590 yen)

[Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)

Large: 1,390 yen / Small: 790 yen

This is Hakata's famous "mentaiko dashimaki" (spicy cod roe rolled omelet), made with carefully selected dashi broth.We will prepare it fresh after receiving your order.

[Saga Yobuko Specialty] Hana Ika Shumai (Flower Squid Shumai)

550 yen(税込)

Enjoy the delightful combination of fluffy, homemade fish paste and the firm, springy texture of squid.

[Nagasaki Specialty] Thick-cut fried horse mackerel

990 yen(税込)

This specialty fried dish features plump, juicy horse mackerel from Matsuura, Nagasaki, deep-fried to a crispy exterior and juicy interior.

[Oita specialty] Toriten

¥ 630(税込)

Enjoy it with our original yuzu ponzu sauce, made fresh in-house.

[Kumamoto specialty] Karashi Renkon (mustard lotus root)

850 yen(税込)

This is an excellent dish featuring miso and Japanese mustard.

[Kagoshima Specialty] Homemade Satsuma-age (fried fish cake)

450 yen(税込)

Sweet onions and carrots are mixed into the fish paste.We will serve it freshly fried.

[Hiroshima specialty] Gans

500 yen(税込)

This is a local specialty from Hiroshima, made by mixing minced fish with onions and chili peppers and then deep-frying it.

Premium Assorted Sashimi Platter (7 types)

2890 yen(税込)

*The contents may change depending on the ingredients available on the day.

Selected Sashimi Platter (5 types)

1890 yen(税込)

*The contents may change depending on the ingredients available on the day.

Selected Sashimi Platter (3 types)

1190 yen(税込)

*The contents may change depending on the ingredients available on the day.

Tuna sashimi platter for comparison

1590 yen(税込)

*Limited quantity! While supplies last!

Jaw-dropping mentaiko

590 yen(税込)

Delicious mentaiko that makes your jaw drop

Grilled mackerel jerky

¥ 660(税込)

Juicy and rich jerky made with the delicious flavor of domestically sourced mackerel.

Cream cheese and smoked pickled radish

590 yen(税込)

The exquisite flavor of savory smoked pickled radish and cream cheese.

Seafood Yukke

¥ 790(税込)

Salt soybean

450 yen(税込)

Plum and jellyfish salad 450 yen / Dried squid liver salad 490 yen / Whole quail eggs 420 yen

Assorted pickles

550 yen(税込)

Pickled gourd

¥ 520(税込)

These are cute, auspicious pickles made from edible gourds pickled in a shibazuke-style sauce.

Amakusa Daio chicken liver pâté (with bucket)

890 yen(税込)

We mixed cream cheese into liver pâté made from "Amakusa Daioh," a local chicken breed from Amakusa, Kumamoto.This is also recommended for those who don't like liver.

Bacon and spinach salad

¥ 790(税込)

Salted sesame cucumber 450 yen / Delicious sauce tomato 490 yen

Aosa Potato Salad

490 yen(税込)

The aroma of the sea enhances the sweetness of the potatoes.

Fatty tuna roll

890 yen(税込)

[Nagasaki Specialty] White Tekka Maki

¥ 690(税込)

Tekka maki (tuna roll) 590 yen / Anago kyu maki (eel and cucumber roll) 590 yen / Namida maki (tear roll) 490 yen

Fatty mackerel fillet (one fish)

1990 yen(税込)

Fatty mackerel fillet (half portion) 990 yen

Grilled blackthroat seaperch with salt

1290 yen(税込)

[Nagasaki Specialty] Unzen Ham Charcoal Grilled 740 yen / Mehikari Dried Overnight 690 yen

Large pork belly skewers

¥ 420(税込)

Grilled chicken thigh

990 yen(税込)

This chicken thigh meat from mature chickens offers a firm texture and a delicious flavor that intensifies with every bite.

Assorted tempura

1590 yen(税込)

Enjoy our tempura, made with carefully selected ingredients and fried to a perfect crisp.

shrimp

380 yen(税込)

Conger eel 400 yen / Sillago 200 yen / Chika (a type of fish) 200 yen / Soft-boiled egg 150 yen

Steamed clams in sake / Clams in butter (each)

¥ 690(税込)

Hormone yaki udon

¥ 790(税込)

Thick-cut beef tongue with plenty of green onions: 990 yen / Beef tripe grilled with spicy miso: 890 yen

[Nagasaki Specialty] Thick-cut Unzen Ham Cutlet

¥ 740(税込)

This dish features thick slices of Unzen ham, a Nagasaki specialty, deep-fried to a crispy exterior and juicy interior, making it incredibly satisfying.

Fried chicken thigh

¥ 660(税込)

Fried potato

590 yen(税込)

Deep fried burdock burdock

500 yen(税込)

Assorted 4 kinds of deep-fried skewers

850 yen(税込)

We offer four types: beef skewers, squid, shrimp, and quail eggs.These are freshly fried, crispy skewers.

1 beef skewer

250 yen(税込)

Shrimp skewer: 240 yen each / Squid skewer: 200 yen each / Quail egg skewer: 190 yen each

Carefully crafted nigiri sushi that showcases the artisan's skill

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Our sushi is made with carefully selected seafood chosen by expert connoisseurs, and then expertly prepared by skilled chefs who put extra care and effort into each bite.Each piece is carefully and lovingly handcrafted by our artisans.

10 pieces of premium sushi

2540 yen(税込)

*The contents may change depending on the ingredients available on the day.

Five carefully selected sushi pieces

1290 yen(税込)

*The contents may change depending on the ingredients available on the day.

Fatty tuna (single serving)

450 yen(税込)

Medium fatty tuna 300 yen / Sea bream 200 yen / Striped jack 250 yen / Squid 240 yen / Shrimp 200 yen / Seared boiled conger eel 240 yen / Seared albacore tuna 200 yen / Green onion sprouts 200 yen / Whole conger eel 450 yen

Tuna Feast

490 yen(税込)

The toppings are wrapped in seaweed so they can be eaten with one hand.Enjoy sushi like fast food.

Unagi Butter

390 yen(税込)

Shrimp tempura 390 yen / Bluefin tuna and green onion roll 590 yen

Sea bream charippers

990 yen(税込)

Enjoy fresh sea bream with our special white sesame sauce, topped with a piping hot broth flavored with bonito.

Special Egg Rice

¥ 790(税込)

This is a simple yet exquisite dish featuring rich, carefully selected eggs mixed with freshly cooked rice.

Hearty Fish Soup

590 yen(税込)

Made with plenty of fish scraps.This is a fish broth with a rich dashi flavor.

Clam and sea lettuce miso soup

450 yen(税込)

This miso soup features a delicious combination of clam broth and the refreshing taste of sea lettuce.

[Made with Yame tea] Matcha Sherbet / [Fukuoka-grown] Amaou Strawberry Ice Cream (each)

250 yen(税込)

Vanilla ice cream 200 yen